Ike and c.d.,
We lived in the States (NE Ohio) for a few years, way back when. I very quickly learned that Bud is the vilest muck ever to see the inside of a bottle. After much trial and testing, the American beer I found best suited to my highly-refined palate was Genesee Cream Ale (spelling?). However, I guzzled it just slightly chilled, not Arctic cold, and to my immense pleasure turned on a few of my closest American friends to the more refined manners of getting pissed. There was a beer shop down the road (owned by a highly-knowledgeable retired cop) and he kept a few beers from around the globe, including to my utmost amazement and terrific pleasure, an entire crate of Marston's Pedigree. The beer that made Burton great, and me sloshed. I hear that there are now micro-breweries dotted around the USA, producing quaff similar to European beers. Good luck to them.
These days, in my dotage, I find that real ale gives me terrific wind, upsetting the wife and scaring the cat, so I drink mostly lighter stuff, always out of bottles, and my current slurp is San Miguel which is widely available. I do like trying out 'new' continental beers, though.
Cheers!
Graham
We lived in the States (NE Ohio) for a few years, way back when. I very quickly learned that Bud is the vilest muck ever to see the inside of a bottle. After much trial and testing, the American beer I found best suited to my highly-refined palate was Genesee Cream Ale (spelling?). However, I guzzled it just slightly chilled, not Arctic cold, and to my immense pleasure turned on a few of my closest American friends to the more refined manners of getting pissed. There was a beer shop down the road (owned by a highly-knowledgeable retired cop) and he kept a few beers from around the globe, including to my utmost amazement and terrific pleasure, an entire crate of Marston's Pedigree. The beer that made Burton great, and me sloshed. I hear that there are now micro-breweries dotted around the USA, producing quaff similar to European beers. Good luck to them.
These days, in my dotage, I find that real ale gives me terrific wind, upsetting the wife and scaring the cat, so I drink mostly lighter stuff, always out of bottles, and my current slurp is San Miguel which is widely available. I do like trying out 'new' continental beers, though.
Cheers!
Graham
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