Originally posted by PRIVATE INVESTIGATOR 1
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So... potatoes...
1) Witness resumed: Deceased went down in the kitchen, and I did not see her again until half-past one or a quarter to two on Saturday morning. At that time I was sitting in the office, which faces the front door. She went into the kitchen. I sent the watchman's wife, who was in the office with me, downstairs to ask her husband about the bed. Deceased came upstairs to the office and said, "I have not sufficient money for my bed. Don't let it. I shan't be long before I am in."
[Coroner] How much was it? - Eightpence for the night. The bed she occupied, No. 29, was the one that she usually occupied. Deceased was then eating potatoes, and went out. She stood in the door two or three minutes, and then repeated, "Never mind, Tim; I shall soon be back. Don't let the bed." It was then about ten minutes to two a.m. She left the house, going in the direction of Brushfield-street. John Evans, the watchman, saw her leave the house. I did not see her again.
So, she arrived back at between 1.30, and 1.45. Went into the kitchen. So she started the meal no earlier than just after 1.30. And be honest... probably a few minutes later. We don;t know for certain whether she was eating a baked potato and took it with her, so we'll agree that she probably finsihed and left at maybe just after 1.45
(Please note that I'm not insisiting on using the most extreme possibilities such as that she arrived back at 1.45 and didn;t finish eating till 10 or 15 minutes later or that she may have taken the food with her making it last longer...)
2) (Source below.) Gastrointestinal tract contents. Although commonly referred to as stomach contents, this also includes digested and undigested matter within the entire body. The presence of food particles in the stomach and upper small intestine provides still another source of information to the pathologist regarding time of death. From an investigator's point of view, the presence of food on the table may offer some assistance if the victim maintained a routine eating time. When and what the deceased ate for his last meal is important information for the pathologist who will do the autopsy.
Various ingested food materials remain within the stomach for variable periods of time, depending on the nature and size of the meal. It has been determined through extensive research that under ordinary circumstances the stomach empties its contents four to 6 hours after a meal. If the stomach, at autopsy, is found to be filled with food, and digestion of the contents not extensive, it is reasonable to assume that death followed shortly after the meal. If the stomach is entirely empty, death probably took place at least 4 to 6 hours after the last meal. If the small intestine is also empty, the probability is that death took place at least 12 or more hours after the last meal. In certain cases the medical examiner will be able to determine the type of food, which still remains in the stomach, if matched with the last known meal. This can help establish a time period.
When the small intestine is removed annd yanked out, if it is still in the process of digesting it is likely to deposit (again, not stating that it WILL, but just that its likely to have ) anything at either end to its closest opening. In this case it would be into the horrendous mess of what remains of her lower intestinal area.
I hope that you are not going to try and suggest that Philips was able to examine the stomach itself?
So the stomach would be empty, with the small intestine still containing food up to around 4 hours after the last meal, which we can put at around 1.45.
So add 4 hours to 1.45 and you get... (well you get 4.30...) but science tells us... 5.45 would be the point where the stomach would be empty.
(Later if she either took a little longer than I described to eat her meal, or took any part of it with her)
Even with the application of modern science to Philips' observations, the 4.30 is still only a possibility (which it always WAS, just incredibly unlikely). And remains unsupported by any corroborating evidence.
A modern autopsy would also have measured the food in the intestine and probably been able to to determine if any of the food found in the cavity was from the stomach or detritus from the removal of the intestine.
But the next step is, you go find a source that says 3 hours rather than 4, and point out that potatoes is a small light meal, and I reply that while potatoes are meagre they are not light and since we do';t know how much she ate, it's only conjecture that it would have all gone by 5.30.
The fact that you continue to believe that Philips' estimate is reliable is the point where I'm now done.
If you can't get past 135 years of scientific advancement and actually believe that without any medical instruments without recording the body temp either on the skin or the core, or using prolonged measuring of variation times of temp, lividty and rigor that this man can pluck a Time of Death out of the air by the back of his hand... There is not point banging my head against a brick wall any longer.
You have decided what you want to believe, and that is that Victorian science is better than modern science. Because as I have tried to explain, no modern doctor would even begin to state a time of death with the certainty and surety of Doctors like Philips and Brown with the information they had available.
Brown should have changed his first name to Derren with his mentalism trick of "...30 minutes, certainly 40 minutes." No science known to man has ever come close to these feats of miraculous endeavour.
But... some people believe Derren Brown is actually a mind reader, so I guess I shouldn't be surprised.
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