Originally posted by Aethelwulf
					
						
						
							
							
							
							
								
								
								
								
								
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		But, let me tell you this.
My grandad, who was a coal miner, used to eat pig's trotters. Honestly. With salt, vinegar and pepper on. Fat dripping down his face, or, getting back to accents and dialect, 'pyat' (which is the colloquial term for face in the mining villages of County Durham).
You couldn't get them these days, but back then all of the butchers stocked them.


					
					
					
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